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Matcha Swiss Roll

Matcha Swiss Roll

Let me introduce “matcha swiss roll”, another easy and simple dessert for you to make at home! Please remember that your roll cake is very delicate. Before you roll up the flat sheet of matcha sponge cake, remember to make several soft and thin cuts 

Matcha Ganache Tart チョコレートタルト

Matcha Ganache Tart チョコレートタルト

Matcha Ganache Tart, a simple and elegant dessert, that is incredibly easy to make at home. The rich matcha ganache filling can be made up of a combination of matcha powder and double cream. Have you ever wonder what does matcha taste like? Matcha is 

Coffee Buns (Kopi Roti)

Coffee Buns (Kopi Roti)

Ultra-soft and fluffy buns, with a crispy top, made up of coffee buttercream. Growing up in Malaysia, you will see “Papa Roti” almost in every shopping mall. Whenever I passed by “Paparoti”, I could not help but stare at the trays of coffee buns as 

Healthy Banana Cake

Healthy Banana Cake

Have you ever had too many overripe bananas sitting on your cupboard? If so, DO NOT throw them away, you can easily use them to bake a healthy and delicious banana cake or banana loaf. At some point in my life, my social media feeds 

Matcha Chocolate Chip Muffins

Matcha Chocolate Chip Muffins

Matcha Chocolate Chip Muffins are dangerously addictive, I warned you. I baked this during a late-night baking session, and finished almost 3 muffins all by myself. It’s soft and fluffy, with gooey chocolate chips melting on top of the muffins. Have you ever wonder what 

Chocolate Ganache Tart Recipe

Chocolate Ganache Tart Recipe

Impress your loved one with this rich chocolate ganache which is incredibly easy to make! A simple and elegant dessert that is the perfect cure to your chocolate craving. Do not doubt yourself. I bake these chocolate tarts two years ago when I first embarked 

No-bake Matcha Cheesecake Recipe

No-bake Matcha Cheesecake Recipe

Calling all matcha cheesecake lovers! Have you ever wonder what does matcha taste like? Matcha is a very unique flavour and hard to describe. It’s slightly bitter and not commonly acceptable by locals in the UK. I can’t remember when is my first encounter with